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Thanksgiving is almost here!

The date is approaching fast and we’re making preparations. Don’t miss out!

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Thanksgiving Menu Options

Whether you’re looking for a little help with side dishes or dreaming of a complete luxury dining experience, we’re here to make it happen. Ensuring that your Holidays feel effortless and truly unforgettable.


Full Dinners

***All Dinners come with traditional sides of pan gravy, cranberry relish, and parker house rolls***

Traditional THANKSGIVING

245

Whole Turkey, Potato puree, Roasted Vegetables, Dressing, Sweet Potatoes 

**serves 5-6**

Chef Special

285

Sous Vide Turkey and All A La Carte Sides

**serves 6-8**

Grand Display

400

Whole Turkey, Prime Rib, and All A La Carte Sides

Offers Most Variety 

**Servers 6-8**


À La Carte Entrée

***All Entrees come with traditional sides of pan gravy, cranberry relish, and parker house rolls***

Sous Vide Turkey

100

Juiciest and most tender turkey, Sous Vide to insure no moisture is lost from the meat, then flame roasted till golden brown

**price is set for half bird, Serves 2-3**

Whole Turkey

125

Golden-brown and juicy, seasoned with herbs and roasted to perfection

**Avg. 12Lbs 8-10 people**

Prime Rib

75

 Slow-roasted for melt-in-your-mouth tenderness, this premium cut is served with creamy horseradish, au jus, and/or béarnaise 

**Priced Per Pound, Avg. 1Lbs Per Person** 

Surf & Turf

85

A luxurious pairing of succulent Maine lobster and tender Texas grass-fed beef for the ultimate feast of land and sea. 

**Priced Per Person**


À La Carte Sides

**Each side servers 5-6**

Green beans

25

Tender green beans sautéed with garlic confit and butter

Finished with crispy garlic chips

Potato Puree

25

Velvety smooth and buttery mashed potatoes, perfectly seasoned for a comforting, indulgent side dish.

Sweet Potato Gratin

30

Thinly sliced sweet potatoes baked in a rich, creamy sauce

topped with a crispy golden-brown crust

Southern Stuffing

20

Savory cornbread with local herbs, offering a Southern-inspired twist on the beloved comfort dish 

Roasted Root Vegetables

25

A flavorful medley of seasonal root vegetables, slow-roasted to perfection, offering a rustic, earthy flavor that complements any dish.

Crispy Brussel Sprouts

25

Charred to perfection with a golden, crunchy exterior and tender center, tossed in a light seasoned honey

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Information about Dinners below. Must submit by 11/16
Traditional ThanksgivingChef SpecialGrand DisplayÀ La Carte

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